Composition: | flour rye flour, wheat flour second grade, drinking water, sugar, fermented rye fermented malt, starch molasses, salt, coriander, yeast. |
Nutritional (food) value per 100 g of the product: | proteins - 6.9 g (g), fats - 1.3 g (g), carbohydrates - 40.2 g (g). Energy value (caloric content) per 100 g (g) of the product: 803 kj (kJ) (192 kcal (kcal)). |
Term of the sale: | 72 hours (in packing). |
Weight: | 500 g, 500 g (sliced). |
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